Four Lakes Market
(608) 262-0057 -- Dinning and Culinary Services
(608) 262-2225 -- Four Lakes Market
640 Elm Dr.
Madison, WI 53706
Monday - Friday 7:00 a.m.-10:00 p.m.
Saturday & Sunday 9:00 a.m.- 10:00 p.m.
For full 2017 hours click here
The new Four Lakes Market serves as the main dining facility for the lakeshore neighborhood. This large facility, located inside the new Dejope Hall, offers a wide variety of marketplace dining venues, as well as a convenience store, a coffeehouse, and grab-and-go items. Visit the website for location hours.
1849 Diner serves home-style comfort foods. It's the place to find traditional favorites such as fried chicken, mashed potatoes and gravy and chef-carved roast meats. 1849 Diner also features smokehouse BBQ flavors from around the country.
The Bean and Creamery
The Bean and Creamery serves as a coffeehouse and ice cream shoppe, featuring custom Starbuck’s coffee drinks, smoothies, UW Babcock Dairy and Ben and Jerry’s Ice cream treats, and grab-and-go items.
Buona Cucina offers daily pasta selections, featuring signature organic marinara sauce and other house-prepared sauces, rustic Italian entrees and accompaniments.
Delicious features made-to-order deli sandwiches, paninis, and wraps served on an array of freshly baked bread and roll choices.
Fired Up features fresh-grilled burgers, veggie burgers, chicken breasts, other grilled sandwiches and french fries for lunch and dinner.
Flamingo Run is a convenience store, offering brand-name items for purchase like bottled beverages, groceries, allergen-free food choices, health and beauty aids, and school supplies in a hip retail setting.
Global Kitchen serves a number of ethnic entrees and sides from all corners of the globe with the menu varying daily.
Great Greens features a bountiful bar of freshly-prepared greens, fruit and vegetable toppings, and mixed salads for diners to craft the ultimate salad. It also includes a soup station, offering two house-prepared soups daily.
Maki-Mono & Noodles
At Maki-Mono & Noodles, visitors can make their own noodle bowl from a selection of broths, meats, vegetables and toppings. Fresh rolled sushi is also prepared and served daily. Other featured specials include lettuce wraps and spring rolls.