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PEPTIDE

1. At least 2 but not more that 100 amino acids linked together by a peptic bound. 2. Product of pepsin digestion of proteins.

Keywords:
 
Doc ID:
56435
Owned by:
Antonio A. in DS 414 Ruminant Nutrition
Created:
2015-09-16
Updated:
2020-08-30
Sites:
DS 414 Ruminant Nutrition, DS 825 Ruminant Nutrition Physiology