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No.
Document Title
ID
Group
Updated
Views
1
Academic Staff Executive Committee Minutes 10-25-12
35097
The Office of the Secretary/ Academic Staff
2020-07-13
2827
2
Team D: Sustainable Solutions for Wisconsin Grain Farmers
90236
Food Production Systems &
Sustainability
2019-04-25
413
3
Choosing Identifiers for Your Application
95753
Identity and Access Management
2023-11-22
6691
4
Environmental Impact of Breeding for Feed Efficiency
60472
Food Production Systems &
Sustainability
2016-05-10
1984
5
Menominee Nation Food Sovereignty and Health
98312
Food Production Systems &
Sustainability
2021-06-04
502
6
Communicating Climate Change
60471
Food Production Systems &
Sustainability
2021-06-04
355
7
UW-Madison Box - Manage Account Storage Usage
102779
Box
2024-01-12
6166
8
Madison Water Access and Community Gardens: Research and Recommendations
90237
Food Production Systems &
Sustainability
2019-04-25
516
9
Land Use
98308
Food Production Systems &
Sustainability
2021-06-04
340
10
Organic vs Conventional Food Production Methods
70544
Food Production Systems &
Sustainability
2019-01-28
4731
11
EAD Glossary - 2013
31872
VCRGE and Graduate School
2024-01-29
10902
12
EAD Glossary - 2013
31872
VCRGE and Graduate School
2024-01-29
10902
13
Team B
110944
Food Production Systems &
Sustainability
2021-06-04
639
14
Bio-ARROW - SmartForm - Research Description
43094
ARROW - Institutional Biosafety Committee
2024-02-27
5886
15
Team D: Transition to Regenerative Agriculture
98307
Food Production Systems &
Sustainability
2021-06-04
379
16
Team C: An Exploration of Traditional Farming Culture as Practices Promoting Resiliency in the Face of Global Change: The Case of Maize
90235
Food Production Systems &
Sustainability
2019-04-25
423
17
Academic Staff Executive Committee Minutes 02-11-21
109109
The Office of the Secretary/ Academic Staff
2022-08-01
1345
18
Curricular Build - Initial Call
126749
Office of the Registrar
2024-04-15
956
19
NetID Login Integration Overview
130404
Identity and Access Management
2024-03-11
1554
20
Transition from Animal-based to Plant-based Diets in the USA
80720
Food Production Systems &
Sustainability
2019-01-28
2583
1
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