LIPID
Any of the numerous fat or fat-like materials that are generally insoluble in water, but soluble in common organic solvents. Nutritionally, lipids contain about 2.25 times more energy then carbohydrates.
Any of the numerous fat or fat-like materials that are generally insoluble in water, but soluble in common organic solvents. Nutritionally, lipids contain about 2.25 times more energy then carbohydrates.
Keywords: | LIPID | Doc ID: | 56255 |
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Owner: | Antonio A. | Group: | DS 414 Ruminant Nutrition |
Created: | 2015-09-13 13:12 CST | Updated: | 2020-08-30 14:36 CST |
Sites: | DS 414 Ruminant Nutrition, DS 825 Ruminant Nutrition Physiology | ||
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