Class 03. Activity 2: The Importance of Terms and Concepts

Instructions: Below is a list of words found in the pre-assigned reading (Vermeulen_et_al) that were selected by Alfonso, Kate and Michel for their importance and relevance to our class discussion.  Please open the pdf of the reading and search for these words in the text. Look for their definitions in our own glossaries or other ‚Äúreputable" glossaries you may find on the web.  Be prepared to explain the significance of these terms to the rest of the class.

  • Food systems
  • Mitigation
  • Adapation
  • Food security 
  • Institutions
  • Vulnerabilities
  • Distribution
  • Mechanism
  • Values
  • Societal / Social
  • Policy



Keywords:   Doc ID:46441
Owner:Kate A.Group:DS 471 Food Production Systems and Sustainability
Created:2015-01-26 12:29 CDTUpdated:2015-03-05 16:50 CDT
Sites:DS 471 Food Production Systems and Sustainability
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