PEPTIDE
1. At least 2 but not more that 100 amino acids linked together by a peptic bound. 2. Product of pepsin digestion of proteins.
Keywords:
Doc ID:
56435
Owned by:
Antonio A. in DS 414 Ruminant Nutrition
Created:
2015-09-16
Updated:
2020-08-30
Sites:
DS_414RN-external, DS_414RN-internal, DS_825RNP-external, DS_825RNP-internal